Pistachio and Cranberry Biscotti Recipe

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Ingredients:

Serving

4 1/2 cups all-purpose flour
4 tsp baking powder
1/2 tsp sea salt
1 cup unsalted butter, melted and cooled
3 eggs
2/3 cup maple syrup
1/2 tsp vanilla extract
1 cup pistachios, shelled and roughly chopped
1/2 cup dried sweetened cranberries
4 oz dark chocolate

Directions:

Preheat oven to 350°F
In a medium bowl, whisk together flour, baking powder and salt. Set aside.
In a large bowl, whisk together melted butter, eggs, maple syrup and vanilla.
Using a rubber spatula, stir flour mixture ingredients into butter-egg mixture and mix well to create a firm dough.
Mix in pistachios and cranberries and combine well (you can knead the dough with your hands if you'd like).
Divide dough into two equal portions and transfer to a parchment-covered baking sheet. Shape into two logs, each about 12 inches long and about 1 inch tall. Leave space between logs to allow space for dough to spread during cooking!
Bake for 30 to 35 minutes, until logs are firm and beginning to turn golden brown.
Remove from oven. Use a serrated knife to slice logs into slices, 1/2 to 1 inch thick.
Arrange slices on baking sheet and bake 20 to 25 minutes, turning cookies once halfway through, until golden and crisp (I like mine extra crispy, so I turn the oven down to 300° and let the cut cookies bake a little longer).
Remove from oven and transfer cookies to baking rack to cool completely.
Meanwhile, melt chocolate separately over a double boiler (or in microwave). When cookies are cool, drizzle with dark chocolate and refrigerate to allow chocolate to harden (a few minutes).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1483.78 Kcal (6212 kJ)
Calories from fat	661.06 Kcal
		% Daily Value*
Total Fat	73.45g	113%
Cholesterol	247.04mg	82%
Sodium	365.04mg	15%
Potassium	1307.05mg	28%
Total Carbs	183.3g	61%
Sugars	61.86g	247%
Dietary Fiber	10.29g	41%
Protein	26.49g	53%
Vitamin C	1.8mg	3%
Vitamin A	0.6mg	19%
Iron	6.1mg	34%
Calcium	373.5mg	37%

Amount Per 100 g
Calories	408.01 Kcal (1708 kJ)
Calories from fat	181.78 Kcal
		% Daily Value*
Total Fat	20.2g	113%
Cholesterol	67.93mg	82%
Sodium	100.38mg	15%
Potassium	359.41mg	28%
Total Carbs	50.4g	61%
Sugars	17.01g	247%
Dietary Fiber	2.83g	41%
Protein	7.28g	53%
Vitamin C	0.5mg	3%
Vitamin A	0.2mg	19%
Iron	1.7mg	34%
Calcium	102.7mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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