Pinipig Balls Recipe

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Pinipig Balls
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Ingredients:

Directions:

  1. MIX everything in a bowl except 3 tablespoons of pinipig.
  2. FORM mixture into balls.
  3. ROLL balls in the remaining pinipig. Serve and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.82 Kcal (527 kJ)
Calories from fat 49.13 Kcal
% Daily Value*
Total Fat 5.46g 8%
Cholesterol 8.81mg 3%
Sodium 101.99mg 4%
Potassium 126.87mg 3%
Total Carbs 16.44g 5%
Sugars 9.72g 39%
Dietary Fiber 0.24g 1%
Protein 2.95g 6%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 83.5mg 8%
Amount Per 100 g
Calories 304.96 Kcal (1277 kJ)
Calories from fat 119.09 Kcal
% Daily Value*
Total Fat 13.23g 8%
Cholesterol 21.35mg 3%
Sodium 247.21mg 4%
Potassium 307.5mg 3%
Total Carbs 39.85g 5%
Sugars 23.55g 39%
Dietary Fiber 0.57g 1%
Protein 7.16g 6%
Vitamin C 2mg 1%
Iron 0.9mg 2%
Calcium 202.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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