Pineapple-Mint Iced Tea Recipe

Posted by
Rate It!
Pineapple-Mint Iced Tea
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3 1/2 cups boiling water
  • 8 regular-sized mint tea bags
  • 2 tbsp sugar

Directions:

  1. Combine boiling water and tea bags. Cover and steep 7 minutes. Remove tea bags, squeezing gently. Combine tea, pineapple juice concentrate, and sugar in a large pitcher; cool slightly. Serve over ice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.97 Kcal (398 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.56mg 0%
Potassium 209.47mg 4%
Total Carbs 23.52g 8%
Sugars 23.44g 94%
Dietary Fiber 0.44g 2%
Protein 0.44g 1%
Vitamin C 18.6mg 31%
Iron 0.4mg 2%
Calcium 38.1mg 4%
Amount Per 100 g
Calories 37.14 Kcal (155 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.17mg 0%
Potassium 81.91mg 4%
Total Carbs 9.2g 8%
Sugars 9.17g 94%
Dietary Fiber 0.17g 2%
Protein 0.17g 1%
Vitamin C 7.3mg 31%
Iron 0.2mg 2%
Calcium 14.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top