Pineapple Ham Casserole Recipe

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Pineapple Ham Casserole
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Ingredients:

Directions:

  1. Cook noodles according to package directions; drain. In a large skillet, saute celery in 1 tablespoon butter until tender. Stir in cream cheese and milk; cook and stir until cheese is melted. Add noodles, ham, pineapple, worcestershire sauce, salt and pepper.
  2. Transfer to an ungreased 1 1/2 quart baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over top. Bake, uncovered, at 350 for 30-35 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.4 Kcal (2363 kJ)
Calories from fat 254.73 Kcal
% Daily Value*
Total Fat 28.3g 44%
Cholesterol 120.54mg 40%
Sodium 1628.54mg 68%
Potassium 589.65mg 13%
Total Carbs 48.07g 16%
Sugars 21.09g 84%
Dietary Fiber 2.11g 8%
Protein 30.36g 61%
Vitamin C 12.1mg 20%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 158.6mg 16%
Amount Per 100 g
Calories 144.18 Kcal (604 kJ)
Calories from fat 65.07 Kcal
% Daily Value*
Total Fat 7.23g 44%
Cholesterol 30.79mg 40%
Sodium 416.02mg 68%
Potassium 150.63mg 13%
Total Carbs 12.28g 16%
Sugars 5.39g 84%
Dietary Fiber 0.54g 8%
Protein 7.76g 61%
Vitamin C 3.1mg 20%
Iron 0.3mg 6%
Calcium 40.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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