Pineapple Cherry Loaves Recipe

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Pineapple Cherry Loaves
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Ingredients:

Directions:

  1. In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
  2. Combine the flour, salt and baking powder; add to creamed mixture until well blended. Stir in pineapple, cherries and nuts. Pour into three greased and floured 8-in. x 4-in. loaf pans.
  3. Bake at 325° for 1-1/4 hours or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 3 loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.86 Kcal (1096 kJ)
Calories from fat 94.59 Kcal
% Daily Value*
Total Fat 10.51g 16%
Cholesterol 45.07mg 15%
Sodium 60.14mg 3%
Potassium 51.82mg 1%
Total Carbs 36.31g 12%
Sugars 5.59g 22%
Dietary Fiber 0.41g 2%
Protein 4.8g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 311.92 Kcal (1306 kJ)
Calories from fat 112.67 Kcal
% Daily Value*
Total Fat 12.52g 16%
Cholesterol 53.69mg 15%
Sodium 71.63mg 3%
Potassium 61.73mg 1%
Total Carbs 43.26g 12%
Sugars 6.66g 22%
Dietary Fiber 0.49g 2%
Protein 5.71g 10%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 17.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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