Piña Colada Icebox Pie Recipe

Posted by
Rate It!
Piña Colada Icebox Pie
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 350°. Stir together first 3 ingredients; firmly press on bottom and up sides of a lightly greased 9-inch pie plate. Bake 10 to 12 minutes or until lightly browned. Transfer to a wire rack; cool completely (about 30 minutes).
  2. Stir together sugar and cornstarch in a small heavy saucepan; stir in pineapple. While stirring constantly, bring to a boil over medium-high heat; cook (keep stirring!) 1 minute or until thickened. Remove from heat; cool completely (about 20 minutes).
  3. Beat cream cheese at medium speed with a heavy-duty electric stand mixer, using whisk attachment, until smooth. Gradually add 1 cup cream of coconut, beating at low speed just until blended. (Chill remaining 1/2 cup cream of coconut until ready to use.) Add eggs, 1 at a time, beating just until blended after each addition.
  4. Spread cooled pineapple mixture over bottom of piecrust; spoon cream cheese mixture over pineapple mixture.
  5. Bake at 350° for 38 to 42 minutes or until set. Cool completely on a wire rack (about 1 hour). Cover and chill 4 hours.
  6. Beat whipping cream at high speed until foamy. Gradually add remaining 1/2 cup cream of coconut, beating until soft peaks form; spread over pie.
  7. Note: We tested with Keebler Sandies Pecan Shortbread and Coco López Cream of Coconut.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3155.51 Kcal (13211 kJ)
Calories from fat 1786.38 Kcal
% Daily Value*
Total Fat 198.49g 305%
Cholesterol 658.4mg 219%
Sodium 457.8mg 19%
Potassium 1041.49mg 22%
Total Carbs 331.33g 110%
Sugars 274.51g 1098%
Dietary Fiber 4.29g 17%
Protein 24.7g 49%
Vitamin C 3.8mg 6%
Vitamin A 0.6mg 19%
Iron 3.5mg 20%
Calcium 214mg 21%
Amount Per 100 g
Calories 346.74 Kcal (1452 kJ)
Calories from fat 196.29 Kcal
% Daily Value*
Total Fat 21.81g 305%
Cholesterol 72.35mg 219%
Sodium 50.3mg 19%
Potassium 114.44mg 22%
Total Carbs 36.41g 110%
Sugars 30.16g 1098%
Dietary Fiber 0.47g 17%
Protein 2.71g 49%
Vitamin C 0.4mg 6%
Vitamin A 0.1mg 19%
Iron 0.4mg 20%
Calcium 23.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 78.9
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top