Picante Pepper Relish Recipe

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Picante Pepper Relish
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Ingredients:

Directions:

  1. In a bowl, combine all ingredients. Cover and refrigerate. Serve as an accompaniment to meat and fajitas. Yield: 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.9 Kcal (33 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 195.57mg 8%
Potassium 57.56mg 1%
Total Carbs 1.89g 1%
Sugars 0.93g 4%
Dietary Fiber 0.41g 2%
Protein 0.26g 1%
Vitamin C 5.5mg 9%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 26.81 Kcal (112 kJ)
Calories from fat 0.41 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 663.89mg 8%
Potassium 195.38mg 1%
Total Carbs 6.4g 1%
Sugars 3.16g 4%
Dietary Fiber 1.38g 2%
Protein 0.89g 1%
Vitamin C 18.8mg 9%
Iron 0.2mg 0%
Calcium 16.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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