Picadillo Recipe

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Picadillo
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Ingredients:

Directions:

  1. In a large stainless-steel frying pan, cook the ground beef until it is no longer pink. Add the onion, bell pepper, and garlic and cook, stirring occasionally, until starting to soften, about 3 minutes.
  2. Stir in the beer, tomatoes, tomato paste, cumin, coriander, salt, black pepper, and Tabasco sauce and bring to a boil. Reduce the heat and simmer, covered, for 15 minutes.
  3. Meanwhile, in a large nonstick frying pan,heat the oil over moderately high heat. Add the potatoes and cook, stirring occasionally, until golden brown, 8 to 10 minutes.
  4. Add the potatoes, raisins, and olives to the meat mixture. Cook, covered, until the potatoes are just done, about 10 minutes longer.
  5. Wine Recommendation: Northern Rhône reds need robust culinary foils, and this sturdy picadillo is up to the task. Look for a St-Joseph or Crozes-Hermitage-or, if you want to splurge, a Hermitage or Côte Rôtie. If you don't, a beer will be just fine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 584.95 Kcal (2449 kJ)
Calories from fat 271.13 Kcal
% Daily Value*
Total Fat 30.13g 46%
Cholesterol 87.87mg 29%
Sodium 1448.42mg 60%
Potassium 947.42mg 20%
Total Carbs 48.8g 16%
Sugars 5.72g 23%
Dietary Fiber 6.84g 27%
Protein 31.74g 63%
Vitamin C 45.2mg 75%
Vitamin A 0.7mg 25%
Iron 17.1mg 95%
Calcium 110.6mg 11%
Amount Per 100 g
Calories 119.49 Kcal (500 kJ)
Calories from fat 55.38 Kcal
% Daily Value*
Total Fat 6.15g 46%
Cholesterol 17.95mg 29%
Sodium 295.86mg 60%
Potassium 193.53mg 20%
Total Carbs 9.97g 16%
Sugars 1.17g 23%
Dietary Fiber 1.4g 27%
Protein 6.48g 63%
Vitamin C 9.2mg 75%
Vitamin A 0.2mg 25%
Iron 3.5mg 95%
Calcium 22.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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