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Picadillo Recipe

Picadillo Recipe

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Ingredients

Count

Nutrition

238

Calories

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Ingredients:

Serving

1 lb of ground pork meat or beef
1/2. oz salted pork
2 oz of cooking ham
2 tbsp of sofrito
4 cloves garlic, chopped
1/2 cups chopped onion
1/2 tsp of dried oregano
1/2 tsp of olive oil
1/2 tsp of sazon with achiote
1 8 oz. can tomato sauce
1/2 tsp of salt
1/4. tsp of black pepper
4 large pimento stuffed olives (chopped )
1/2 tsp of alcaparras ( capers)
3 tsp. raisins

Directions:

In a frying pan brown the meat. Once browned add all the remaining ingredients and stir well then cook at medium heat for 15 minutes. Taste the meat for seasoning, add more salt if needed to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	238.21 Kcal (997 kJ)
Calories from fat	174.51 Kcal
		% Daily Value*
Total Fat	19.39g	30%
Cholesterol	38.23mg	13%
Sodium	1048.5mg	44%
Potassium	268.63mg	6%
Total Carbs	6.25g	2%
Sugars	1.57g	6%
Dietary Fiber	1.01g	4%
Protein	9.49g	19%
Vitamin C	4.2mg	7%
Iron	1mg	5%
Calcium	15.4mg	2%

Amount Per 100 g
Calories	214.5 Kcal (898 kJ)
Calories from fat	157.14 Kcal
		% Daily Value*
Total Fat	17.46g	30%
Cholesterol	34.42mg	13%
Sodium	944.13mg	44%
Potassium	241.89mg	6%
Total Carbs	5.63g	2%
Sugars	1.41g	6%
Dietary Fiber	0.91g	4%
Protein	8.54g	19%
Vitamin C	3.8mg	7%
Iron	0.9mg	5%
Calcium	13.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.