Phoenician Gold Margarita Recipe

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Phoenician Gold Margarita
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Ingredients:

Directions:

  1. Combine all ingredients in a shaker and mix well.
  2. Pour over ice and garnish with a lime wedge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.11 Kcal (2508 kJ)
Calories from fat 61.24 Kcal
% Daily Value*
Total Fat 6.8g 10%
Cholesterol 17.72mg 6%
Sodium 139.06mg 6%
Potassium 187.54mg 4%
Total Carbs 131.76g 44%
Sugars 118.64g 475%
Dietary Fiber 0.35g 1%
Protein 1.42g 3%
Vitamin C 57.7mg 96%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 301.89 Kcal (1264 kJ)
Calories from fat 30.86 Kcal
% Daily Value*
Total Fat 3.43g 10%
Cholesterol 8.93mg 6%
Sodium 70.07mg 6%
Potassium 94.5mg 4%
Total Carbs 66.39g 44%
Sugars 59.79g 475%
Dietary Fiber 0.18g 1%
Protein 0.71g 3%
Vitamin C 29.1mg 96%
Calcium 12.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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