Margarita Martini Recipe

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Margarita Martini
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Ingredients
5
Count
Nutrition
92
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine the tequila, lime juice and simple syrup in a cocktail shaker with ice. (To make a batch of simple syrup, simmer equal parts sugar and water in a saucepan until the sugar dissolves, then cool. I do this in the microwave.) Shake well, then strain into a chilled martini glass; salt the rim, if desired. Garnish with mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.71 Kcal (384 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 25.09mg 1%
Potassium 54.01mg 1%
Total Carbs 9.78g 3%
Sugars 2.55g 10%
Vitamin C 20.8mg 35%
Calcium 6mg 1%
Amount Per 100 g
Calories 80.88 Kcal (339 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.13mg 1%
Potassium 47.63mg 1%
Total Carbs 8.63g 3%
Sugars 2.25g 10%
Vitamin C 18.4mg 35%
Calcium 5.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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