Philly Cheesesteak - White Dog Cafe Recipe

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Philly Cheesesteak - White Dog Cafe
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Ingredients:

Directions:

  1. Preheat the oven to 400*.
  2. Heat the oil in a large saute pan over medium-high heat until it ripples.
  3. Add the onions and cook until soft, about 5 minutes.
  4. Add the mushrooms and 1 teaspoon of the salt and saute until tender, about 5 minutes.
  5. Add the flank steak, the remaining 1/2 teaspoon salt, pepper and saute until meat is cooked through about 5 more minutes.
  6. Remove from heat.
  7. Sprinkle cheese over the top, cover the pan, and set aside until the cheese melts.
  8. Meanwhile, slice the baguettes lengthwise.
  9. Place, cut sides up, on a baking sheet, and toast in the oven until crisp (4 to 5 minutes).
  10. Fill the baguettes with the meat and cheese.
  11. Cut each into 2 portions.
  12. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.23 Kcal (2781 kJ)
Calories from fat 438.72 Kcal
% Daily Value*
Total Fat 48.75g 75%
Cholesterol 156.06mg 52%
Sodium 1989.78mg 83%
Potassium 604.17mg 13%
Total Carbs 8.04g 3%
Sugars 3.04g 12%
Dietary Fiber 1.59g 6%
Protein 42.97g 86%
Vitamin C 8.2mg 14%
Iron 2.3mg 13%
Calcium 599.2mg 60%
Amount Per 100 g
Calories 215.21 Kcal (901 kJ)
Calories from fat 142.15 Kcal
% Daily Value*
Total Fat 15.79g 75%
Cholesterol 50.56mg 52%
Sodium 644.7mg 83%
Potassium 195.75mg 13%
Total Carbs 2.6g 3%
Sugars 0.98g 12%
Dietary Fiber 0.52g 6%
Protein 13.92g 86%
Vitamin C 2.7mg 14%
Iron 0.7mg 13%
Calcium 194.1mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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