Pesto Cheese Tarts Recipe

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Pesto Cheese Tarts
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Ingredients:

  • 1/3 cup mayonaisse
  • 1/4cup shreaded part-skim mozzarella cheese
  • 1/8 tsp pepper

Directions:

  1. In a small bowl,combine the tomatoes,mayonaisse,cheeses,pesto and pepper. Spoon heaping teaspoonsfull into tart shells. Place on ungreased baking sheet. Bake at 350 for 8-12 mins or till lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.04 Kcal (105 kJ)
Calories from fat 20.73 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 1.35mg 0%
Sodium 76.83mg 3%
Potassium 22.59mg 0%
Total Carbs 0.8g 0%
Sugars 0.28g 1%
Dietary Fiber 0.11g 0%
Protein 0.84g 2%
Vitamin C 1.1mg 2%
Iron 1.3mg 7%
Calcium 25.3mg 3%
Amount Per 100 g
Calories 158.65 Kcal (664 kJ)
Calories from fat 131.37 Kcal
% Daily Value*
Total Fat 14.6g 4%
Cholesterol 8.56mg 0%
Sodium 486.81mg 3%
Potassium 143.13mg 0%
Total Carbs 5.07g 0%
Sugars 1.77g 1%
Dietary Fiber 0.67g 0%
Protein 5.31g 2%
Vitamin C 7.2mg 2%
Vitamin A 0.1mg 1%
Iron 8.5mg 7%
Calcium 160.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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