Pesaret Recipe

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Pesaret
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Ingredients:

Directions:

  1. Blend green gram. onion, green chilly, galic in a blender
  2. Mix besan, wheat flour, salt, jeera powder, tomato puree with it.
  3. Pour water if needed n mix it well n make it like you prepare for dosa
  4. Now heat a tawa
  5. Rub oil in that n pour the mixture n prepare dosas
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.66 Kcal (639 kJ)
Calories from fat 10.09 Kcal
% Daily Value*
Total Fat 1.12g 2%
Sodium 140.76mg 6%
Potassium 155.58mg 3%
Total Carbs 30.18g 10%
Sugars 1.75g 7%
Dietary Fiber 1.68g 7%
Protein 5.38g 11%
Vitamin C 6.2mg 10%
Iron 2mg 11%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 141.03 Kcal (590 kJ)
Calories from fat 9.32 Kcal
% Daily Value*
Total Fat 1.04g 2%
Sodium 130.03mg 6%
Potassium 143.72mg 3%
Total Carbs 27.88g 10%
Sugars 1.61g 7%
Dietary Fiber 1.55g 7%
Protein 4.97g 11%
Vitamin C 5.7mg 10%
Iron 1.9mg 11%
Calcium 24.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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