Perfect Thick Chocolate Chip Cookies Recipe

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Perfect Thick Chocolate Chip Cookies
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Minutes

Ingredients:

Directions:

  1. Heat oven to 300.
  2. In a sifter combine flour, baking soda, and salt. Sift onto wax paper. Set aside.
  3. Beat butter and brown sugar 4 minutes on medium speed until soft. Scrape bowl.
  4. Add eggs, rum, and vanilla. Beat 1 minute on medium speed. Scrape bowl.
  5. On low speed, gradually add flour mixture (should take about a minute).
  6. Add chocolate chips and mix 30 seconds on low. Use a spatula to finish mixing dough if needed.
  7. Spoon 2 heaping tablespoons of dough per cookie onto an ungreased cookie sheet.
  8. Bake 28-30 minutes, rotating cookie sheet once during baking. I bake my cookies about 25-26 minutes so they are a bit more soft/chewy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5294.52 Kcal (22167 kJ)
Calories from fat 2251.83 Kcal
% Daily Value*
Total Fat 250.2g 385%
Cholesterol 429.76mg 143%
Sodium 8342.81mg 348%
Potassium 979.08mg 21%
Total Carbs 742.42g 247%
Sugars 393.98g 1576%
Dietary Fiber 56.94g 228%
Protein 55.7g 111%
Vitamin A 1.1mg 38%
Iron 32.3mg 180%
Calcium 1123.3mg 112%
Amount Per 100 g
Calories 434.79 Kcal (1820 kJ)
Calories from fat 184.92 Kcal
% Daily Value*
Total Fat 20.55g 385%
Cholesterol 35.29mg 143%
Sodium 685.11mg 348%
Potassium 80.4mg 21%
Total Carbs 60.97g 247%
Sugars 32.35g 1576%
Dietary Fiber 4.68g 228%
Protein 4.57g 111%
Vitamin A 0.1mg 38%
Iron 2.7mg 180%
Calcium 92.2mg 112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 125.9
    Points
  • 145
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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