Perfect No Fail Basmati Rice Recipe

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Perfect No Fail Basmati Rice
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Ingredients:

  • 1 1/4 cups water

Directions:

  1. Rinse rice till water runs clear, drain well.
  2. In saucepan place water and rice, cover and cook over low-med flame till water looks evaporated and steam holes appear.
  3. Turn of flame - DO NOT LIFT LID!
  4. Leave for 5 minutes then fluff with a fork - your result will be perfecly cooked rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.51 Kcal (433 kJ)
Calories from fat 5.32 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 1.48mg 0%
Potassium 20.7mg 0%
Total Carbs 23.66g 8%
Dietary Fiber 0.59g 2%
Protein 1.77g 4%
Iron 23.7mg 131%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 77.7 Kcal (325 kJ)
Calories from fat 4 Kcal
% Daily Value*
Total Fat 0.44g 1%
Sodium 1.11mg 0%
Potassium 15.54mg 0%
Total Carbs 17.76g 8%
Dietary Fiber 0.44g 2%
Protein 1.33g 4%
Iron 17.8mg 131%
Calcium 5.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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