Directions:
- Preheat oven to 350.
- Slice bread in half lengthwise, then cut each half into 5 slices. Spread each slice with mayo.
- Mix together the cheese, garlic powder, salt, black pepper and red pepper flakes. Sprinkle evenly onto bread slices.
- Reconstruct loaf, wrap tightly in aluminum foil, and bake about 20 minutes until hot and toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.81 Kcal (527 kJ) | ||
| Calories from fat | 82.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.12g | 14% | |
|---|---|---|---|
| Cholesterol | 6.38mg | 2% | |
| Sodium | 283.17mg | 12% | |
| Potassium | 43.72mg | 1% | |
| Total Carbs | 8.61g | 3% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 2.66g | 5% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 32.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 447.55 Kcal (1874 kJ) | ||
| Calories from fat | 291.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.43g | 14% | |
|---|---|---|---|
| Cholesterol | 22.7mg | 2% | |
| Sodium | 1007.34mg | 12% | |
| Potassium | 155.53mg | 1% | |
| Total Carbs | 30.61g | 3% | |
| Sugars | 2.36g | 3% | |
| Dietary Fiber | 1.89g | 2% | |
| Protein | 9.47g | 5% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 2.4mg | 4% | |
| Calcium | 116.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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