Peppermint Cookies With Baking Ammonia Recipe

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Peppermint Cookies With Baking Ammonia
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Ingredients:

  • 2 cups sugar
  • 2 eggs
  • 1 cup sour cream
  • 1/2 cup oil
  • 1/2 cup milk
  • 2 tsp baking ammonia
  • 4 -4 1/2 cups flour
  • 1/2 tsp salt
  • 1 tbsp peppermint extract

Directions:

  1. Beat together eggs and sugar until white, then add sour cream and oil.
  2. In a cup, mix baking ammonia and warm milk, then pour into first mixture.
  3. Add peppermint extract and mix well.
  4. Add salt, baking powder and flour.
  5. The dough should be very soft.
  6. Refrigerate overnight.
  7. The next day roll out the dough to about 1/4 inch thickness and cut with cookie cutters(I used a 2 inch round cookie cutter).
  8. Before baking, place a 9 x 13 inch cake pan full of water at the bottom of the oven.
  9. Bake at 400°F for 8- 10 minutes(for my convection oven I found this a bit too hot, I used 375°F for 8 minutes.).
  10. Cookies must remain white.
  11. Ice cookies after they have cooled, with a glace.
  12. You can use a pastry brush to apply the glace.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.4 Kcal (2685 kJ)
Calories from fat 246.44 Kcal
% Daily Value*
Total Fat 27.38g 42%
Cholesterol 41.03mg 14%
Sodium 1569.45mg 65%
Potassium 306.21mg 7%
Total Carbs 90.13g 30%
Sugars 24.13g 97%
Dietary Fiber 7.06g 28%
Protein 10.48g 21%
Vitamin C 0.2mg 0%
Iron 4.3mg 24%
Calcium 284mg 28%
Amount Per 100 g
Calories 354.74 Kcal (1485 kJ)
Calories from fat 136.3 Kcal
% Daily Value*
Total Fat 15.14g 42%
Cholesterol 22.69mg 14%
Sodium 868.03mg 65%
Potassium 169.36mg 7%
Total Carbs 49.85g 30%
Sugars 13.35g 97%
Dietary Fiber 3.9g 28%
Protein 5.79g 21%
Vitamin C 0.1mg 0%
Iron 2.4mg 24%
Calcium 157.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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