Directions:
- Preheat the oven to 350 degrees F.
- Either lightly grease your cookie sheets or line them with parchment paper.
- Combine the flour, baking soda and salt together in one bowl, stir to mix well.
- Beat together the butter, peanut butter, sugar, brown sugar and vanilla in another (large) bowl until light and fluffy.
- Beat in the eggs and milk until smooth.
- Stir in flour mixture until well blended.
- Gently mix in granola and raisins.
- Drop the batter by rounded teaspoonfuls 2 inches apart on the prepared cookie sheets.
- Bake in the preheated for 12-15 minutes or until lightly browned.
- Remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1114.83 Kcal (4668 kJ) | ||
| Calories from fat | 447.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.75g | 77% | |
|---|---|---|---|
| Cholesterol | 95.44mg | 32% | |
| Sodium | 1413.89mg | 59% | |
| Potassium | 844.13mg | 18% | |
| Total Carbs | 152.17g | 51% | |
| Sugars | 66.57g | 266% | |
| Dietary Fiber | 12.61g | 50% | |
| Protein | 21.49g | 43% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 6.7mg | 37% | |
| Calcium | 242mg | 24% | |
| Amount Per 100 g | |||
| Calories | 411.63 Kcal (1723 kJ) | ||
| Calories from fat | 165.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.37g | 77% | |
|---|---|---|---|
| Cholesterol | 35.24mg | 32% | |
| Sodium | 522.05mg | 59% | |
| Potassium | 311.68mg | 18% | |
| Total Carbs | 56.19g | 51% | |
| Sugars | 24.58g | 266% | |
| Dietary Fiber | 4.66g | 50% | |
| Protein | 7.93g | 43% | |
| Vitamin C | 0.7mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.5mg | 37% | |
| Calcium | 89.3mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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