Peppermind Candy Cane Bark Recipe

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Peppermind Candy Cane Bark
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Ingredients
4
Count
Nutrition
562
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Line a rectangular glass baking dish (9x13 is fine) with aluminum foil, shiny side up. Smooth it out in bottom.
  2. Melt semi sweet chips over double boiler or in microwave (be careful!). When melted, add 3/4 tsp peppermint extract, stir quickly and pour into bottom of pan. Spread it out with the back of a spoon. Let this sit for 10 minutes or so on counter.
  3. Melt white chocolate, add 3/4 tsp peppermint extract, stir quickly, and pour gently on top of semi sweet layer. Spread out gently with the back of spoon.
  4. Crush 3 candy canes. I put them in a plastic zipbag and crush with a rollingpin. Sprinkle them on top of the white chocolate layer. Gently use your hand to press them in the chocolate.
  5. Let this set out for about an hour. You may finish by putting in the freezer for 15 minutes or so. Test that it's set by lifting on the foil first. Once done, peel off foil, break into pieces.
  6. Suggestions: I would avoid placing the first layer in the freezer for very long if at all before adding white chocolate. I noticed several complaints across the internet that layers separate when breaking apart, and I'm guessing this is why.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.57 Kcal (2351 kJ)
Calories from fat 265.36 Kcal
% Daily Value*
Total Fat 29.48g 45%
Sodium 165mg 7%
Potassium 118.01mg 3%
Total Carbs 76.88g 26%
Sugars 31g 124%
Dietary Fiber 3.97g 16%
Protein 4.54g 9%
Iron 2.8mg 16%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 488.75 Kcal (2046 kJ)
Calories from fat 230.95 Kcal
% Daily Value*
Total Fat 25.66g 45%
Sodium 143.6mg 7%
Potassium 102.71mg 3%
Total Carbs 66.91g 26%
Sugars 26.98g 124%
Dietary Fiber 3.45g 16%
Protein 3.95g 9%
Iron 2.5mg 16%
Calcium 21.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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