Peppercorn Cookies Recipe

Posted by
Rate It!
Peppercorn Cookies
Add your photo!
Ingredients
10
Count
Nutrition
392
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat oven 375'.
  2. Combine flour and baking powder.
  3. In another bowl, cream butter till it is pale yellow and fluffy. Gradually beat in sugar and spices, then egg. And finally, gradually beat in flour.
  4. Knead dough on floured surface a few times. Divide it into 3 pieces and roll each piece to 1/8 thickness. Cut with cookie cutters and place onto ungreased (or parchment-lined) baking sheet. Bake until edges are golden, about 10-12 minutes. Cool on wire rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.5 Kcal (1643 kJ)
Calories from fat 175.33 Kcal
% Daily Value*
Total Fat 19.48g 30%
Cholesterol 65.39mg 22%
Sodium 15.73mg 1%
Potassium 159.06mg 3%
Total Carbs 50.57g 17%
Sugars 20.61g 82%
Dietary Fiber 1.44g 6%
Protein 4.59g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Iron 2.1mg 12%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 445.12 Kcal (1864 kJ)
Calories from fat 198.84 Kcal
% Daily Value*
Total Fat 22.09g 30%
Cholesterol 74.15mg 22%
Sodium 17.84mg 1%
Potassium 180.39mg 3%
Total Carbs 57.36g 17%
Sugars 23.38g 82%
Dietary Fiber 1.63g 6%
Protein 5.2g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 8%
Iron 2.4mg 12%
Calcium 70.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top