Pepper Bacon Burgers Recipe

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Pepper Bacon Burgers
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Ingredients:

Directions:

  1. In a small saucepan cook onion and Anaheim pepper in hot butter about 10 minutes or until onion is tender.
  2. Meanwhile, in a large bowl combine egg, bread crumbs, bacon, jalapeno pepper, and milk.
  3. Add ground beef; mix well.
  4. Shape meat mixture into four 3/4 inch thick patties.
  5. Place patties on the rack of an uncovered grill directly over medium coals.
  6. Grill for 14 to 18 minutes or until done, (160*F), turning once halfway through grilling.
  7. Serve burgers in rolls with pepper mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.21 Kcal (1931 kJ)
Calories from fat 168.28 Kcal
% Daily Value*
Total Fat 18.7g 29%
Cholesterol 133.38mg 44%
Sodium 585.87mg 24%
Potassium 727.93mg 15%
Total Carbs 36.56g 12%
Sugars 3.43g 14%
Dietary Fiber 2.13g 9%
Protein 34.27g 69%
Vitamin C 39mg 65%
Vitamin A 0.1mg 2%
Iron 4.5mg 25%
Calcium 93.7mg 9%
Amount Per 100 g
Calories 75.8 Kcal (317 kJ)
Calories from fat 27.66 Kcal
% Daily Value*
Total Fat 3.07g 29%
Cholesterol 21.92mg 44%
Sodium 96.29mg 24%
Potassium 119.64mg 15%
Total Carbs 6.01g 12%
Sugars 0.56g 14%
Dietary Fiber 0.35g 9%
Protein 5.63g 69%
Vitamin C 6.4mg 65%
Iron 0.7mg 25%
Calcium 15.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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