Pennsylvania Dutch Molasses Cookies Recipe

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Pennsylvania Dutch Molasses Cookies
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Ingredients:

  • 1 cup shortening
  • 2 eggs
  • 1 (12 oz) bottle molasses
  • 1 cup sour cream
  • 6 cups flour
  • 1 tsp cinnamon

Directions:

  1. Cream the shortening and sugar together. Add the eggs, molasses and sour cream to which the baking soda has been added.
  2. Sift the flour and spices together and add to the wet ingredients.
  3. Drop teaspoonfuls of dough onto an ungreased cookie sheet.
  4. Bake at 350 degrees farenheit for 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1107.51 Kcal (4637 kJ)
Calories from fat 476.66 Kcal
% Daily Value*
Total Fat 52.96g 81%
Cholesterol 50.98mg 17%
Sodium 2704.47mg 113%
Potassium 387.06mg 8%
Total Carbs 143.83g 48%
Sugars 29.34g 117%
Dietary Fiber 12.6g 50%
Protein 16.79g 34%
Vitamin C 0.3mg 1%
Iron 7.8mg 43%
Calcium 411.9mg 41%
Amount Per 100 g
Calories 402.7 Kcal (1686 kJ)
Calories from fat 173.32 Kcal
% Daily Value*
Total Fat 19.26g 81%
Cholesterol 18.54mg 17%
Sodium 983.38mg 113%
Potassium 140.74mg 8%
Total Carbs 52.3g 48%
Sugars 10.67g 117%
Dietary Fiber 4.58g 50%
Protein 6.11g 34%
Vitamin C 0.1mg 1%
Iron 2.8mg 43%
Calcium 149.8mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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