Penne Ala Vodka and Smoked Salmon Recipe

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Ingredients:

Serving

Directions:

Heat oil in a wide frying pan over medium-low heat.
Add shallot and cook, stirring often, until soft but not brown (about 3 minutes).
Stir in chopped tomatoes, cover and simmer for 5 minutes.
Add cream, nutmeg, chopped dill and vodka. Increase heat to high and bring to a full boil. Boil for 1 minute.
Add pasta to sauce and mix lightly using 2 spoons, until pasta is well coated.
Remove from heat.
Add salmon and mix lightly.
Season to taste with white pepper and garnish with dill springs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.53 Kcal (1392 kJ)
Calories from fat	165.23 Kcal
		% Daily Value*
Total Fat	18.36g	28%
Cholesterol	32.09mg	11%
Sodium	346.83mg	14%
Potassium	335.49mg	7%
Total Carbs	16.32g	5%
Sugars	5.78g	23%
Dietary Fiber	4.87g	19%
Protein	12.91g	26%
Vitamin C	11.4mg	19%
Iron	0.7mg	4%
Calcium	35.7mg	4%

Amount Per 100 g
Calories	126.5 Kcal (530 kJ)
Calories from fat	62.85 Kcal
		% Daily Value*
Total Fat	6.98g	28%
Cholesterol	12.21mg	11%
Sodium	131.94mg	14%
Potassium	127.62mg	7%
Total Carbs	6.21g	5%
Sugars	2.2g	23%
Dietary Fiber	1.85g	19%
Protein	4.91g	26%
Vitamin C	4.3mg	19%
Iron	0.3mg	4%
Calcium	13.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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