Directions:
- Creating the Gift in a Jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed above starting with the sugar, flour, baking powder, toffee bits and then pecans - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- PECAN SANDIES COOKIES GIFT TAG:.
- Additional ingredients to be added by the recipient: 1 cup butter, softened, 2 egg yolks and 1/2 tsp vanilla extract.
- COOKIE INSTRUCTIONS:
- Preheat oven to 325.
- In a large bowl, blend the butter, egg yolks and vanilla extract.
- Add the contents of the jar, and stir until well mixed.
- Roll the dough into 1 1/2 inch balls and place on an ungreased baking sheet, spacing the cookies about 2 inches apart.
- Bake for 15-17 minutes, or until the edges are light brown in color.
- Allow to cool for 5 minutes on the baking sheet, then transfer to wire racks and cool completely.
- Serve immediately or store in an airtight container for up to 10 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1209.26 Kcal (5063 kJ) | ||
| Calories from fat | 764.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.91g | 131% | |
|---|---|---|---|
| Cholesterol | 187.69mg | 63% | |
| Sodium | 1398.12mg | 58% | |
| Potassium | 417.18mg | 9% | |
| Total Carbs | 104.67g | 35% | |
| Sugars | 39.9g | 160% | |
| Dietary Fiber | 9.84g | 39% | |
| Protein | 14.1g | 28% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 5.3mg | 29% | |
| Calcium | 274.9mg | 27% | |
| Amount Per 100 g | |||
| Calories | 499.26 Kcal (2090 kJ) | ||
| Calories from fat | 315.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.06g | 131% | |
|---|---|---|---|
| Cholesterol | 77.49mg | 63% | |
| Sodium | 577.24mg | 58% | |
| Potassium | 172.24mg | 9% | |
| Total Carbs | 43.22g | 35% | |
| Sugars | 16.47g | 160% | |
| Dietary Fiber | 4.06g | 39% | |
| Protein | 5.82g | 28% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 2.2mg | 29% | |
| Calcium | 113.5mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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