Pecan-Caramel Parfaits (Tori Ritchie) Recipe

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Pecan-Caramel Parfaits (Tori Ritchie)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Put pecans in a pie plate and roast in the oven until nutty smelling and toasty, about 5 minutes.
  3. Meanwhile, remove ice cream from freezer and let stand at room temperature or at least 15 minutes to soften.
  4. Remove nuts from the oven and let cool. Turn off oven.
  5. Choose 4 to 6 clear plastic parfait glasses, beer glasses, or any see-through unbreakable glass of at least 12-ounce capacity.
  6. In each of the glasses, put about 2 tablespoons caramel or butterscotch sauce in bottom. Top with a layer of softened ice cream, packing it down slightly and being careful not to smear the sides of the glass too much (if you do smear glass while making layers, wipe down inside with paper towels as you work). Sprinkle with a teaspoon or so of pecans. Continue layering in the same fashion: sauce, ice cream, pecans until you reach the top of the glass. Make the last layer sauce and sprinkle it with pecans.
  7. Wrap the glasses tightly with plastic wrap and put in freezer (or outside in the snow) until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1126.3 Kcal (4716 kJ)
Calories from fat 668.98 Kcal
% Daily Value*
Total Fat 74.33g 114%
Cholesterol 108.07mg 36%
Sodium 328.78mg 14%
Potassium 842.94mg 18%
Total Carbs 108.72g 36%
Sugars 89.47g 358%
Dietary Fiber 7.69g 31%
Protein 18.21g 36%
Vitamin C 3mg 5%
Iron 1.8mg 10%
Calcium 423.7mg 42%
Amount Per 100 g
Calories 319.57 Kcal (1338 kJ)
Calories from fat 189.82 Kcal
% Daily Value*
Total Fat 21.09g 114%
Cholesterol 30.66mg 36%
Sodium 93.29mg 14%
Potassium 239.18mg 18%
Total Carbs 30.85g 36%
Sugars 25.39g 358%
Dietary Fiber 2.18g 31%
Protein 5.17g 36%
Vitamin C 0.8mg 5%
Iron 0.5mg 10%
Calcium 120.2mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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