Pears Poached in Earl Grey Tea with Dried Fruit Recipe

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Pears Poached in Earl Grey Tea with Dried Fruit
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Ingredients:

Directions:

  1. Bring 2 cups water to boil in medium saucepan. Add tea bags. Remove from heat. Cover and let steep 10 minutes. Discard tea bags. Add sugar to tea and stir over medium heat until dissolved. Add pears, apricots, and cloves. Cover and simmer until pears are just tender, about 5 minutes. Add cherries and simmer 1 minute. Using slotted spoon, transfer pears, apricots, and cherries to bowl. Boil syrup in saucepan until reduced to 3/4 cup, about 5 minutes. Pour syrup over fruit. Chill until cold, about 3 hours. (Can be made 1 day ahead. Cover and keep chilled.)
  2. Divide fruit and syrup among 4 bowls and serve.
  3. *Dried tart cherries are available at specialty foods stores, natural foods stores, and some supermarkets.
  4. Per serving: calories, 181; total fat, 0; saturated fat, 0; cholesterol, 0; fiber, 2 g Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.94 Kcal (552 kJ)
Calories from fat 0.63 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 4.44mg 0%
Potassium 96.59mg 2%
Total Carbs 33.59g 11%
Sugars 19.63g 79%
Dietary Fiber 2.69g 11%
Protein 0.87g 2%
Vitamin C 3.4mg 6%
Iron 0.4mg 2%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 54.79 Kcal (229 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 1.84mg 0%
Potassium 40.11mg 2%
Total Carbs 13.95g 11%
Sugars 8.15g 79%
Dietary Fiber 1.12g 11%
Protein 0.36g 2%
Vitamin C 1.4mg 6%
Iron 0.2mg 2%
Calcium 11.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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