Peanut butter rice crispy marshmallow treats Recipe

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Peanut butter rice crispy marshmallow treats
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Ingredients:

Directions:

  1. Melt margerine and add marshmallows over low heat....remove from heat and add rice crispys. Pour into a 9x13 pan coated with cooking spray..
  2. While you are cooking that melt chocolate and peanut butter and butter in microwave. Pour over finished rice crispies and chill in refrigerator. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2501.98 Kcal (10475 kJ)
Calories from fat 1226.28 Kcal
% Daily Value*
Total Fat 136.25g 210%
Cholesterol 30.53mg 10%
Sodium 1253.89mg 52%
Potassium 1189.46mg 25%
Total Carbs 305.4g 102%
Sugars 155.56g 622%
Dietary Fiber 13.87g 55%
Protein 42.04g 84%
Vitamin A 0.6mg 19%
Iron 2.6mg 14%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 145.99 Kcal (611 kJ)
Calories from fat 71.56 Kcal
% Daily Value*
Total Fat 7.95g 210%
Cholesterol 1.78mg 10%
Sodium 73.17mg 52%
Potassium 69.41mg 25%
Total Carbs 17.82g 102%
Sugars 9.08g 622%
Dietary Fiber 0.81g 55%
Protein 2.45g 84%
Iron 0.2mg 14%
Calcium 4.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.6
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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