Marshmallow Toffee Balls Recipe

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Marshmallow Toffee Balls
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Ingredients
5
Count
Nutrition
104
Calories
Total time
10
Minutes
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Ingredients:

  • 3 macintosh toffee bars
  • 1/2 cup margarine
  • 24 large marshmallows

Directions:

  1. Over low heat, melt the toffee bars, condensed milk and margarine.
  2. Dip the marshmallows into the toffee mixture.
  3. Roll in the rice krispies.
  4. These can be kept covered at room temp for a couple of day, freezes well.
  5. For smaller balls, cut the marshmallows in half before dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.93 Kcal (435 kJ)
Calories from fat 41.64 Kcal
% Daily Value*
Total Fat 4.63g 7%
Cholesterol 2.17mg 1%
Sodium 47.28mg 2%
Potassium 24.86mg 1%
Total Carbs 15.32g 5%
Sugars 10.29g 41%
Protein 0.88g 2%
Vitamin C 0.2mg 0%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 178.26 Kcal (746 kJ)
Calories from fat 71.42 Kcal
% Daily Value*
Total Fat 7.94g 7%
Cholesterol 3.72mg 1%
Sodium 81.1mg 2%
Potassium 42.64mg 1%
Total Carbs 26.28g 5%
Sugars 17.64g 41%
Protein 1.5g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Calcium 31.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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