Peanut Butter 'n Jam Bread Recipe

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Ingredients:

Serving

Directions:

In large mixing bowl, combine sugar, salt, egg and milk.
Add peanut butter, mix well.
Stir in flour, baking powder and marshmallow creme until well blended.
Pour preserves onto batter.
Cut through batter gently with spatula to marble. Pour into greased and floured 9x5-inch loaf pan. Sprinkle with peanuts Bake at 350°F for 60-70 minutes.
Let set for 5 minutes, then remove from pan immediately; cool on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	450.67 Kcal (1887 kJ)
Calories from fat	155.29 Kcal
		% Daily Value*
Total Fat	17.25g	27%
Cholesterol	16.86mg	6%
Sodium	403.66mg	17%
Potassium	369.32mg	8%
Total Carbs	62.83g	21%
Sugars	32.22g	129%
Dietary Fiber	3.06g	12%
Protein	10.98g	22%
Vitamin C	10.8mg	18%
Iron	24.4mg	135%
Calcium	128.8mg	13%

Amount Per 100 g
Calories	334.35 Kcal (1400 kJ)
Calories from fat	115.21 Kcal
		% Daily Value*
Total Fat	12.8g	27%
Cholesterol	12.51mg	6%
Sodium	299.47mg	17%
Potassium	273.99mg	8%
Total Carbs	46.61g	21%
Sugars	23.9g	129%
Dietary Fiber	2.27g	12%
Protein	8.15g	22%
Vitamin C	8mg	18%
Iron	18.1mg	135%
Calcium	95.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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