Directions:
- Melt sugar with corn syrup. Remove from heat and add the peanut butter. Stir until combined well.
- Add remaining ingredients; mix well.
- Press into a greased 8x8-inch pan and chill.
- Frost with chocolate frosting, if you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 607.04 Kcal (2542 kJ) | ||
| Calories from fat | 333.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.04g | 57% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 449.16mg | 19% | |
| Potassium | 331.74mg | 7% | |
| Total Carbs | 64.76g | 22% | |
| Sugars | 48.09g | 192% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 11.4g | 23% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 380.19 Kcal (1592 kJ) | ||
| Calories from fat | 208.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.2g | 57% | |
|---|---|---|---|
| Cholesterol | 25.47mg | 14% | |
| Sodium | 281.31mg | 19% | |
| Potassium | 207.77mg | 7% | |
| Total Carbs | 40.56g | 22% | |
| Sugars | 30.12g | 192% | |
| Dietary Fiber | 2.21g | 14% | |
| Protein | 7.14g | 23% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.6mg | 6% | |
| Calcium | 19.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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