Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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Ingredients:

  • 1/2 cup butter
  • 1 cup brown sugar , firmly packed
  • 3 tbsp milk
  • 1 egg
  • 2 tsp vanilla
  • 1 3/4 cups flour

Directions:

  1. Pre- heat oven to 375°.
  2. Cream butter/Crisco with brown sugar until light and fluffy.
  3. Add peanut butter, egg, milk and vanilla and mix well.
  4. Add flour mixed with baking soda.
  5. Stir in chocolate chips and mini M & M's.
  6. Drop by teaspoonfuls on baking sheet sprayed with PAM.
  7. Bake for 8 minutes. They should be light brown on the edges and soft in the middle. Allow to cool for a couple of minutes before removing from pans. Remove to cooling racks and cool completely. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 711.6 Kcal (2979 kJ)
Calories from fat 337.78 Kcal
% Daily Value*
Total Fat 37.53g 58%
Cholesterol 40.86mg 14%
Sodium 946.01mg 39%
Potassium 200.98mg 4%
Total Carbs 84.31g 28%
Sugars 22.21g 89%
Dietary Fiber 4.14g 17%
Protein 10.7g 21%
Vitamin A 0.1mg 4%
Iron 26.6mg 148%
Calcium 127.9mg 13%
Amount Per 100 g
Calories 466.94 Kcal (1955 kJ)
Calories from fat 221.64 Kcal
% Daily Value*
Total Fat 24.63g 58%
Cholesterol 26.81mg 14%
Sodium 620.75mg 39%
Potassium 131.88mg 4%
Total Carbs 55.32g 28%
Sugars 14.57g 89%
Dietary Fiber 2.72g 17%
Protein 7.02g 21%
Vitamin A 0.1mg 4%
Iron 17.4mg 148%
Calcium 83.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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