Peanut Butter Cookie Brittle Recipe

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Peanut Butter Cookie Brittle
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Ingredients
10
Count
Nutrition
427
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Set oven to 375 degrees.
  2. Prepare a 15x10-in shallow baking pan (ungreased).
  3. In a medium bowl, combine rolled oats and flour.
  4. In a large mixing bowl, cream butter and peanut butter until light and fluffy; gradually beat in sugar, salt and vanilla.
  5. Stir in dry ingredients; mix well.
  6. Add the chocolate chips, coconut and peanuts.
  7. Press mixture evenly into ungreased baking pan.
  8. Bake 20 minutes.
  9. Let cool on wire rack.
  10. Break into irregular pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.18 Kcal (1789 kJ)
Calories from fat 246.65 Kcal
% Daily Value*
Total Fat 27.41g 42%
Cholesterol 24.4mg 8%
Sodium 577.93mg 24%
Potassium 291.37mg 6%
Total Carbs 40.96g 14%
Sugars 17.73g 71%
Dietary Fiber 5.02g 20%
Protein 9.84g 20%
Vitamin A 0.1mg 4%
Iron 2.5mg 14%
Calcium 83.4mg 8%
Amount Per 100 g
Calories 383.62 Kcal (1606 kJ)
Calories from fat 221.5 Kcal
% Daily Value*
Total Fat 24.61g 42%
Cholesterol 21.91mg 8%
Sodium 518.99mg 24%
Potassium 261.66mg 6%
Total Carbs 36.78g 14%
Sugars 15.92g 71%
Dietary Fiber 4.51g 20%
Protein 8.83g 20%
Vitamin A 0.1mg 4%
Iron 2.2mg 14%
Calcium 74.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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