Peanut Butter Chocolate Cookies Recipe

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Peanut Butter Chocolate Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream butter, sugars and 1/4 cup peanut butter. Added egg and vanilla; mix well. Combine flour, cocoa and baking soda; add to creamed mixture and mix well.
  2. Blend confectioners' sugar with remaining peanut butter until smooth. Roll into 24 balls, 1 in. each. Divide dough into 24 pieces; flatten each into a 3-in. circle.
  3. Place one peanut butter ball on each circle; bring edges over to completely cover it. (Dough may crack; reshape cookies as needed.) Place cookies with seam side down on ungreased baking sheets. Flatten each cookie slightly with the bottom of a glass dipped in sugar. Bake at 375° for 7-9 minutes or until set. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.54 Kcal (2401 kJ)
Calories from fat 185.6 Kcal
% Daily Value*
Total Fat 20.62g 32%
Cholesterol 33.98mg 11%
Sodium 137.42mg 6%
Potassium 186.69mg 4%
Total Carbs 85.86g 29%
Sugars 28.97g 116%
Dietary Fiber 4.73g 19%
Protein 10.67g 21%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 21.6mg 2%
Amount Per 100 g
Calories 352.9 Kcal (1478 kJ)
Calories from fat 114.2 Kcal
% Daily Value*
Total Fat 12.69g 32%
Cholesterol 20.91mg 11%
Sodium 84.55mg 6%
Potassium 114.88mg 4%
Total Carbs 52.83g 29%
Sugars 17.82g 116%
Dietary Fiber 2.91g 19%
Protein 6.56g 21%
Vitamin A 0.1mg 3%
Iron 1mg 9%
Calcium 13.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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