Peanut Butter Brownies Recipe

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Peanut Butter Brownies
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Ingredients:

Directions:

  1. Cream margarine and sugars.
  2. Add egg.
  3. Mix well.
  4. Add peanut butter and vanilla.
  5. Mix well.
  6. Stir in oatmeal, flour, baking soda, and salt.
  7. Stir until well combined.
  8. Put batter in a greased 9 X 9 square pan.
  9. Bake in a preheated 350°F oven for 25-30 minutes, or until done.
  10. Combine icing ingredients.
  11. Blend well.
  12. Spread on brownies while they are still warm.
  13. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 719.21 Kcal (3011 kJ)
Calories from fat 324.46 Kcal
% Daily Value*
Total Fat 36.05g 55%
Cholesterol 27.54mg 9%
Sodium 347.66mg 14%
Potassium 437.51mg 9%
Total Carbs 89.74g 30%
Sugars 41.38g 166%
Dietary Fiber 5.36g 21%
Protein 16.24g 32%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 358.18 Kcal (1500 kJ)
Calories from fat 161.59 Kcal
% Daily Value*
Total Fat 17.95g 55%
Cholesterol 13.71mg 9%
Sodium 173.14mg 14%
Potassium 217.89mg 9%
Total Carbs 44.69g 30%
Sugars 20.61g 166%
Dietary Fiber 2.67g 21%
Protein 8.09g 32%
Vitamin A 0.1mg 6%
Iron 1.6mg 18%
Calcium 37.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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