Peanut Butter Blossoms Recipe

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Peanut Butter Blossoms
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Ingredients:

Directions:

  1. In a small bowl, cream the brown sugar, peanut butter and shortening until light and fluffy. Beat in egg and vanilla. Gradually add cookie mix and mix well.
  2. Roll dough into 1-in. balls. Roll in colored sugar.
  3. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until surface cracks. Immediately press a chocolate kiss into the center of each cookie. Cool for 5 minutes before removing from pans to wire racks. Store in an airtight container. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.2 Kcal (537 kJ)
Calories from fat 58.69 Kcal
% Daily Value*
Total Fat 6.52g 10%
Cholesterol 4.55mg 2%
Sodium 66.23mg 3%
Potassium 60.65mg 1%
Total Carbs 15.6g 5%
Sugars 6.22g 25%
Dietary Fiber 0.29g 1%
Protein 1.94g 4%
Iron 0.4mg 2%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 228.93 Kcal (958 kJ)
Calories from fat 104.81 Kcal
% Daily Value*
Total Fat 11.65g 10%
Cholesterol 8.12mg 2%
Sodium 118.28mg 3%
Potassium 108.31mg 1%
Total Carbs 27.86g 5%
Sugars 11.11g 25%
Dietary Fiber 0.51g 1%
Protein 3.46g 4%
Iron 0.8mg 2%
Calcium 19mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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