Directions:
- Spray a 3 quart baking dish with Pam.
- Place bread cubes in dish.
- Add peaches and raisins to bread, mixing gently.
- In a bowl, combine eggs and egg whites with sugar and mix well.
- Add evaporated milk, skim milk, spices and flavorings, and blend well.
- Pour egg mixture evenly over bread, and press bread with fork so it will soak up liquid.
- Bake at 350ºF for 40-45 minutes or until knife inserted near center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.76 Kcal (623 kJ) | ||
| Calories from fat | 13.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.49g | 2% | |
|---|---|---|---|
| Cholesterol | 42.23mg | 14% | |
| Sodium | 109.23mg | 5% | |
| Potassium | 239.59mg | 5% | |
| Total Carbs | 28.28g | 9% | |
| Sugars | 15.28g | 61% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 5.66g | 11% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 146.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 123.21 Kcal (516 kJ) | ||
| Calories from fat | 11.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.23g | 2% | |
|---|---|---|---|
| Cholesterol | 34.97mg | 14% | |
| Sodium | 90.47mg | 5% | |
| Potassium | 198.44mg | 5% | |
| Total Carbs | 23.42g | 9% | |
| Sugars | 12.65g | 61% | |
| Dietary Fiber | 0.85g | 4% | |
| Protein | 4.68g | 11% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.7mg | 5% | |
| Calcium | 121.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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