Peaches In Meringue Torte Recipe

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Peaches In Meringue Torte
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Ingredients
9
Count
Nutrition
310
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/3 cups of enriched flour
  • 1 1/2 teasp of baking powder
  • 1/2 cup of shortning
  • 1 1/2 cups of sugar
  • 4 eggs
  • 1/2 tsp of almond flavoring
  • 1/3 cup of milk
  • 1/8 tsp of cream of tartar
  • 1 quart of peeled and sliced peaches (can sub fresh strawberries)

Directions:

  1. Sift flour, measure, add bakg powder and sift again.
  2. Cream shortning, gradually add half a cup of sugar, cream together until fluffy.
  3. Separate ggs and add yolks one at a time to the shortning sugar mix beating well after each addition.
  4. Add flavoring,
  5. Add flour and mix alternately with the milk about 1/3 at a time, stirring after each addition, only enough to blend.
  6. Turn mixture into two 8 inch layer pans well greased and lined with parchment paper or wax paper.
  7. Spread batter slightly higher around the edges.
  8. Beat egg whites until frothy, add cream of tartar and beat until just stiff butnot dry.
  9. Slowly beat in remaining sugar, two tbsp at a time beating each time until smooth and glossy.
  10. Spread evenly over two layers of batter.
  11. Bake in 325 degree oven for 40 minutes.
  12. Cool about 1/2 hour before serving.
  13. Slice peaches, cut the slices in alf and sweeten to taste.
  14. Put torte layers together short cake style with peaches between layers and add a few on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.05 Kcal (1298 kJ)
Calories from fat 27.37 Kcal
% Daily Value*
Total Fat 3.04g 5%
Cholesterol 82.04mg 27%
Sodium 45.66mg 2%
Potassium 266.96mg 6%
Total Carbs 67.68g 23%
Sugars 50.43g 202%
Dietary Fiber 3.66g 15%
Protein 6.14g 12%
Vitamin C 117.5mg 196%
Iron 1.8mg 10%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 156 Kcal (653 kJ)
Calories from fat 13.77 Kcal
% Daily Value*
Total Fat 1.53g 5%
Cholesterol 41.28mg 27%
Sodium 22.97mg 2%
Potassium 134.32mg 6%
Total Carbs 34.05g 23%
Sugars 25.38g 202%
Dietary Fiber 1.84g 15%
Protein 3.09g 12%
Vitamin C 59.1mg 196%
Iron 0.9mg 10%
Calcium 27.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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