Peach Tarts With Cheesecake Creme Topping Recipe

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Peach Tarts With Cheesecake Creme Topping
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Ingredients:

Directions:

  1. Beat together cool whip, cream cheese, lemon juice, and lemon zest until smooth. Refrigerate for an hour or so.
  2. Preheat oven to 350 degrees.
  3. Chop peaches, leaving the skin intact.
  4. Put peaches in skillet with brown and white sugar, vanilla, and cinnamon.
  5. Cook until peaches are soft, about 10 minutes. Remove from heat and place in the freezer for about 10 minutes to take some of the heat off.
  6. Unroll thawed phyllo dough.
  7. Cut 15 sheets in half. A pizza cutter works great for this. You can also make larger tarts using the whole sheet.
  8. Working quickly, spray one square with butter flavored cooking spray. Spray another, and place on top of the first. Repeat until you have five layers of phyllo.
  9. Spoon some peach mixture into the center, and then fold the sides in, leaving some open space in the middle. This isn't an exact science - you can shape the tarts any way you like.
  10. Repeat with the remaining squares. If you do it this way, you should get four little tarts.
  11. Sprinkle some white sugar over the tarts, and bake for 15 minutes.
  12. Top with a dollop of the cream cheese mixture and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.58 Kcal (1677 kJ)
Calories from fat 41.06 Kcal
% Daily Value*
Total Fat 4.56g 7%
Cholesterol 3.4mg 1%
Sodium 545.46mg 23%
Potassium 646.87mg 14%
Total Carbs 80.01g 27%
Sugars 35.54g 142%
Dietary Fiber 6.85g 27%
Protein 12.16g 24%
Vitamin C 19.9mg 33%
Iron 2.2mg 12%
Calcium 132.7mg 13%
Amount Per 100 g
Calories 104.94 Kcal (439 kJ)
Calories from fat 10.76 Kcal
% Daily Value*
Total Fat 1.2g 7%
Cholesterol 0.89mg 1%
Sodium 142.89mg 23%
Potassium 169.46mg 14%
Total Carbs 20.96g 27%
Sugars 9.31g 142%
Dietary Fiber 1.79g 27%
Protein 3.19g 24%
Vitamin C 5.2mg 33%
Iron 0.6mg 12%
Calcium 34.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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