Peach and Brown Sugar Ice Cream Recipe

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Peach and Brown Sugar Ice Cream
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Ingredients:

Directions:

  1. In a saucepan combine the peaches, the granulated sugar, and 1/4 cup water and simmer the mixture, stirring occasionally, for 15 to 20 minutes, or until the peaches are soft. Purée the mixture in a food processor or blender, force the purée through a fine sieve into a bowl, and let it cool. In the pan, cleaned, cook the brown sugar with 1/4 cup water over moderately low heat, stirring, until it is dissolved. In a large bowl with an electric mixer beat the yolks and the whole egg until they are frothy, beat in the brown sugar syrup, and beat the mixture until it is thick and pale. Stir in half-and-half, scalded, pour the mixture into the pan, and cook it over moderately low heat, stirring with a wooden spoon, to 175°F. on a candy thermometer. Strain the custard through the fine sieve into another large bowl, let it cool, and stir in the peach puré, the cinnamon, the nutmeg, and the peach schnapps. Freeze the mixture in an ice-cream freezer according to the manufacturer's instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1916.83 Kcal (8025 kJ)
Calories from fat 573.88 Kcal
% Daily Value*
Total Fat 63.76g 98%
Cholesterol 878.31mg 293%
Sodium 479.44mg 20%
Potassium 2695.88mg 57%
Total Carbs 302.33g 101%
Sugars 265.39g 1062%
Dietary Fiber 18.6g 74%
Protein 46.02g 92%
Vitamin C 67.2mg 112%
Iron 5.7mg 32%
Calcium 692.3mg 69%
Amount Per 100 g
Calories 113.35 Kcal (475 kJ)
Calories from fat 33.94 Kcal
% Daily Value*
Total Fat 3.77g 98%
Cholesterol 51.94mg 293%
Sodium 28.35mg 20%
Potassium 159.42mg 57%
Total Carbs 17.88g 101%
Sugars 15.69g 1062%
Dietary Fiber 1.1g 74%
Protein 2.72g 92%
Vitamin C 4mg 112%
Iron 0.3mg 32%
Calcium 40.9mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.9
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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