Pea and Mint Pesto Crostini Recipe

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Pea and Mint Pesto Crostini
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Ingredients:

Directions:

  1. For the pea pesto: Pulse together the peas, Parmesan, garlic, and mint with 1 teaspoon of salt and 1/4 teaspoon of pepper in a food processor. With the machine running, slowly add the olive oil until everything is well combined and you have a smooth puree, about 1 minute. Season with additional salt and pepper, if needed. Transfer to a small bowl and set aside.
  2. For the crostini: Brush one side of the sliced bread with olive oil and toast it until golden brown and crispy. You can grill the bread if you prefer.
  3. Transfer the bread to a serving platter. If necessary, cut the bread slices so that you have slices about 2 inches long. Spread one heaping tablespoon of the pea pesto on each slice. Top each slice with a tomato half or a bit of diced tomato and serve.
  4. For maximum crispiness, use day old bread or fresh bread that's been dried out in a 300F oven for about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.25 Kcal (1140 kJ)
Calories from fat 218.46 Kcal
% Daily Value*
Total Fat 24.27g 37%
Cholesterol 7.33mg 2%
Sodium 511.06mg 21%
Potassium 126.72mg 3%
Total Carbs 8.79g 3%
Sugars 1.1g 4%
Dietary Fiber 1.62g 6%
Protein 4.87g 10%
Vitamin C 6.1mg 10%
Vitamin A 0.5mg 16%
Iron 59.8mg 332%
Calcium 120.7mg 12%
Amount Per 100 g
Calories 363.09 Kcal (1520 kJ)
Calories from fat 291.35 Kcal
% Daily Value*
Total Fat 32.37g 37%
Cholesterol 9.78mg 2%
Sodium 681.59mg 21%
Potassium 169mg 3%
Total Carbs 11.72g 3%
Sugars 1.47g 4%
Dietary Fiber 2.16g 6%
Protein 6.5g 10%
Vitamin C 8.1mg 10%
Vitamin A 0.7mg 16%
Iron 79.7mg 332%
Calcium 161mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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