Patriotic Cream Cheese Dessert Recipe

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Patriotic Cream Cheese Dessert
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Ingredients:

Directions:

  1. Beat cream cheese, sugar and extracts until fluffy then fold in whipped cream.
  2. Spoon 1/3 of the mixture into bowl and set aside 1 cup strawberries and 1/2 cup blueberries.
  3. Layer half of the remaining strawberries and blueberries over cream mixture.
  4. Top with another 1/3 of the cream mixture and the remaining berries.
  5. Spread remaining cream mixture over top then garnish with reserves berries.
  6. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.69 Kcal (1845 kJ)
Calories from fat 171.47 Kcal
% Daily Value*
Total Fat 19.05g 29%
Cholesterol 63.78mg 21%
Sodium 134.32mg 6%
Potassium 314.55mg 7%
Total Carbs 68.48g 23%
Sugars 60.15g 241%
Dietary Fiber 5.37g 21%
Protein 5.35g 11%
Vitamin C 79.8mg 133%
Iron 1.7mg 9%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 131.37 Kcal (550 kJ)
Calories from fat 51.11 Kcal
% Daily Value*
Total Fat 5.68g 29%
Cholesterol 19.01mg 21%
Sodium 40.04mg 6%
Potassium 93.77mg 7%
Total Carbs 20.41g 23%
Sugars 17.93g 241%
Dietary Fiber 1.6g 21%
Protein 1.6g 11%
Vitamin C 23.8mg 133%
Iron 0.5mg 9%
Calcium 22.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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