Directions:
- Preheat oven to 375 degrees F.
- Cut the 6 tablespoons of cold butter into the flour until it resembles coarse crumbs.
- Sprinkle 1 tablespoon of cream over the mixture and toss gently with a fork. Repeat with the remaining cream until all is moistened. Form into a ball.
- Roll the dough to slightly less than 1/8 inch thick. Cut into rounds with a 1 1/2-inch cookie cutter. Sprinkle one side of each round with sugar and place on an ungreased cookie sheet, sugar side up.
- Prick each round in four parallel rows with a fork.
- Bake for 8-10 minutes or until the edges just begin to brown. Remove to a rack and cool completely.
- Make filling as follows. Stir together the powdered sugar, 1 tablespoon softened butter, vanilla, food coloring, and enough of the 1 tablespoon cream to make it spreadable.
- Spread 1/2 teaspoon of the filling on the flat side of half of the cookies. Top with the remaining cookies, flat side down.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 738.55 Kcal (3092 kJ) | ||
| Calories from fat | 380.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.23g | 65% | |
|---|---|---|---|
| Cholesterol | 106.86mg | 36% | |
| Sodium | 27.39mg | 1% | |
| Potassium | 140.75mg | 3% | |
| Total Carbs | 83.67g | 28% | |
| Sugars | 36.17g | 145% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 7.08g | 14% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 1mg | 5% | |
| Calcium | 22.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 410.3 Kcal (1718 kJ) | ||
| Calories from fat | 211.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.46g | 65% | |
|---|---|---|---|
| Cholesterol | 59.36mg | 36% | |
| Sodium | 15.22mg | 1% | |
| Potassium | 78.2mg | 3% | |
| Total Carbs | 46.49g | 28% | |
| Sugars | 20.1g | 145% | |
| Dietary Fiber | 1.04g | 8% | |
| Protein | 3.94g | 14% | |
| Vitamin A | 0.3mg | 17% | |
| Iron | 0.5mg | 5% | |
| Calcium | 12.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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