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Pasteles De Guayaba (Guava and Cream Cheese Pastries) Recipe

Pasteles De Guayaba (Guava and Cream Cheese Pastries) Recipe

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Pasteles De Guayaba (Guava and Cream Cheese Pastries)

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Ingredients:

Serving

Directions:

Blend the cream cheese, butter and flour until well mixed; Wrap in plastic wrap and refrigerate for at least 30 minutes.
Preheat oven to 375 degrees F.
Roll out the dough into a 1/4-inch thick square; Cut the rolled dough into 16 to 20 squares.
A little off center of each square, place 1 tablespoon guava paste.
Fold the dough over the guava paste, forming a triangle; Press the edges shut.
Place the pasteles onto a cookie sheet and sprinkle them with a thin layer of sugar.
Bake until the pasteles are evenly browned, about 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	426.74 Kcal (1787 kJ)
Calories from fat	261.22 Kcal
		% Daily Value*
Total Fat	29.02g	45%
Cholesterol	73.69mg	25%
Sodium	395.34mg	16%
Potassium	88.32mg	2%
Total Carbs	40.02g	13%
Sugars	25.17g	101%
Dietary Fiber	1.93g	8%
Protein	3.4g	7%
Vitamin C	15mg	25%
Vitamin A	0.2mg	8%
Iron	0.9mg	5%
Calcium	70.1mg	7%

Amount Per 100 g
Calories	418.22 Kcal (1751 kJ)
Calories from fat	256 Kcal
		% Daily Value*
Total Fat	28.44g	45%
Cholesterol	72.22mg	25%
Sodium	387.44mg	16%
Potassium	86.56mg	2%
Total Carbs	39.22g	13%
Sugars	24.67g	101%
Dietary Fiber	1.89g	8%
Protein	3.33g	7%
Vitamin C	14.7mg	25%
Vitamin A	0.2mg	8%
Iron	0.9mg	5%
Calcium	68.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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