Pasta Di Pina Recipe

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Pasta Di Pina
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Ingredients
9
Count
Nutrition
275
Calories
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Ingredients:

Directions:

  1. In medium skillet, heat oil and cook garlic with bread crumbs over medium heat, stirring constantly, until garlic and bread crumbs are golden.
  2. Stir in pepper; set aside.
  3. In large saucepan, thoroughly blend golden onion recipe soup mix with water.
  4. Bring to a boil, then stir in uncooked noodles.
  5. Simmer uncovered stirring frequently, 7 minutes or until noodles are tender. (DO NOT DRAIN!) remove from heat, then toss with bread crumb mixture and parsley.
  6. Sprinkle with cheese and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.99 Kcal (1151 kJ)
Calories from fat 111.02 Kcal
% Daily Value*
Total Fat 12.34g 19%
Cholesterol 35.91mg 12%
Sodium 179.36mg 7%
Potassium 141.38mg 3%
Total Carbs 34.06g 11%
Sugars 1.15g 5%
Dietary Fiber 1.62g 6%
Protein 6.51g 13%
Vitamin C 3.5mg 6%
Iron 2mg 11%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 100.04 Kcal (419 kJ)
Calories from fat 40.39 Kcal
% Daily Value*
Total Fat 4.49g 19%
Cholesterol 13.06mg 12%
Sodium 65.25mg 7%
Potassium 51.43mg 3%
Total Carbs 12.39g 11%
Sugars 0.42g 5%
Dietary Fiber 0.59g 6%
Protein 2.37g 13%
Vitamin C 1.3mg 6%
Iron 0.7mg 11%
Calcium 17.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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