Passion Fruit-Tea Slush Recipe

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Passion Fruit-Tea Slush
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Ingredients:

Directions:

  1. Combine tea and juice in an 8-inch square glass or ceramic baking dish. Cover and freeze 1 hour or until slushy. Remove from freezer; combine tea mixture, ice, and sugar in a blender. Process until smooth. Garnish with a star fruit slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1038.2 Kcal (4347 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 209.32mg 9%
Potassium 15307.14mg 326%
Total Carbs 215.55g 72%
Sugars 80.24g 321%
Dietary Fiber 28.73g 115%
Protein 49.8g 100%
Vitamin C 158.4mg 264%
Iron 4.7mg 26%
Calcium 310.9mg 31%
Amount Per 100 g
Calories 83.64 Kcal (350 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.86mg 9%
Potassium 1233.24mg 326%
Total Carbs 17.37g 72%
Sugars 6.46g 321%
Dietary Fiber 2.31g 115%
Protein 4.01g 100%
Vitamin C 12.8mg 264%
Iron 0.4mg 26%
Calcium 25mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 26
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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