Parsley Vinaigrette Recipe

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Parsley Vinaigrette
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Ingredients:

Directions:

  1. Blend all the ingredients in a blender of food processor. Work until its homogeneous.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.96 Kcal (2152 kJ)
Calories from fat 504.45 Kcal
% Daily Value*
Total Fat 56.05g 86%
Sodium 587.11mg 24%
Potassium 71.38mg 2%
Total Carbs 3.06g 1%
Sugars 1.26g 5%
Dietary Fiber 0.55g 2%
Protein 0.5g 1%
Vitamin C 11.6mg 19%
Iron 0.5mg 3%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 461.66 Kcal (1933 kJ)
Calories from fat 453.12 Kcal
% Daily Value*
Total Fat 50.35g 86%
Sodium 527.37mg 24%
Potassium 64.11mg 2%
Total Carbs 2.74g 1%
Sugars 1.13g 5%
Dietary Fiber 0.49g 2%
Protein 0.45g 1%
Vitamin C 10.5mg 19%
Iron 0.4mg 3%
Calcium 17.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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