Parmesan Noodles Recipe

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Parmesan Noodles
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Ingredients:

Directions:

  1. Turn on stove to High.
  2. Boil noodles in water, until done.
  3. Strain the noodles, without rinsing.
  4. Place back into pan.
  5. Add Oil into pan and stir well.
  6. Place desired amount on plate.
  7. Sprinkle parmesan cheese on top of noodles.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.17 Kcal (3505 kJ)
Calories from fat 540.41 Kcal
% Daily Value*
Total Fat 60.05g 92%
Cholesterol 74.17mg 25%
Sodium 1467.81mg 61%
Potassium 302.35mg 6%
Total Carbs 39.26g 13%
Sugars 7.6g 30%
Dietary Fiber 1.77g 7%
Protein 33.2g 66%
Iron 0.5mg 3%
Calcium 874mg 87%
Amount Per 100 g
Calories 136.67 Kcal (572 kJ)
Calories from fat 88.23 Kcal
% Daily Value*
Total Fat 9.8g 92%
Cholesterol 12.11mg 25%
Sodium 239.63mg 61%
Potassium 49.36mg 6%
Total Carbs 6.41g 13%
Sugars 1.24g 30%
Dietary Fiber 0.29g 7%
Protein 5.42g 66%
Iron 0.1mg 3%
Calcium 142.7mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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