Parmesan Breadsticks Recipe

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Parmesan Breadsticks
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Ingredients:

Directions:

  1. Combine first 3 ingredients.
  2. Roll each piece of dough into a 10-inch rope. Brush with melted butter, and sprinkle with cheese mixture.
  3. Bake at 375° for 11 to 13 minutes or until golden. Sprinkle with salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.12 Kcal (2094 kJ)
Calories from fat 404.05 Kcal
% Daily Value*
Total Fat 44.89g 69%
Cholesterol 114.44mg 38%
Sodium 519.51mg 22%
Potassium 57.43mg 1%
Total Carbs 13.6g 5%
Sugars 1.42g 6%
Dietary Fiber 0.99g 4%
Protein 12.11g 24%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 14%
Iron 0.9mg 5%
Calcium 302.8mg 30%
Amount Per 100 g
Calories 515.72 Kcal (2159 kJ)
Calories from fat 416.66 Kcal
% Daily Value*
Total Fat 46.3g 69%
Cholesterol 118.01mg 38%
Sodium 535.71mg 22%
Potassium 59.22mg 1%
Total Carbs 14.02g 5%
Sugars 1.46g 6%
Dietary Fiber 1.02g 4%
Protein 12.49g 24%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 14%
Iron 0.9mg 5%
Calcium 312.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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