Papa D's Lasagna Recipe

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Papa D's Lasagna
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Ingredients:

Directions:

  1. For meat sauce: Over medium high heat sauté onion and garlic in oil until lightly browned. Add beef and brown. Drain.
  2. Add remaining ingredients stir to combine and simmer uncovered for 1 hour, salt and pepper to taste, add wine stir and cook an additional 1/2 hour. Skim of any grease that forms during this time. Remove bay leaf.
  3. For cheese sauce mix together all ingredients except mozzarella.
  4. Cook lasagna noodles according to package directions drain and rinse.
  5. In a 9 x 13 casserole dish sprayed with non-stick spread out a small amount of sauce then place 1/3 of the noodles on the bottom, add 1/3 cheese sauce, 1/3 meat sauce and 1/3 of mozzarella. Repeat layer.
  6. Bake in a pre-heated 325º F oven for 45 minutes. Let stand for 10 minutes before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.69 Kcal (2360 kJ)
Calories from fat 199.88 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 106.23mg 35%
Sodium 1614.06mg 67%
Potassium 561.6mg 12%
Total Carbs 38.91g 13%
Sugars 10.71g 43%
Dietary Fiber 2.67g 11%
Protein 50.05g 100%
Vitamin C 4.8mg 8%
Iron 3.3mg 18%
Calcium 977.4mg 98%
Amount Per 100 g
Calories 157.66 Kcal (660 kJ)
Calories from fat 55.9 Kcal
% Daily Value*
Total Fat 6.21g 34%
Cholesterol 29.71mg 35%
Sodium 451.44mg 67%
Potassium 157.07mg 12%
Total Carbs 10.88g 13%
Sugars 3g 43%
Dietary Fiber 0.75g 11%
Protein 14g 100%
Vitamin C 1.3mg 8%
Iron 0.9mg 18%
Calcium 273.4mg 98%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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